Dried Chicory Cubes for In-House Roasting Plants

Feedstock control

Plants that roast locally often prefer dried cubes: uniform cut supports even roasting and predictable yield. Root pieces or slices are alternatives when your cutting line wants different geometry.

Spec tips

Call out preferred cube size (for example 8–16 mm), moisture expectations, and bag vs jumbo packing. Container planning should include storage that stays cool and dry.

Organic programs

If you need organic dried cubes, say so early — supply depends on certified availability and documentation.

RFQ dried cubes with cut size and monthly volume.